Taishan Gardens Restaurant Menu
214 Front St, Trenton, ON K8V 4N9, CanadaRestaurant $100 or above
11 dishes across 5 sections · $100 or above · American restaurant
Prices transcribed from the printed menu, last checked
Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.
CONCRETE JUNGLE BIRD US$22.00
Rum Blend + Forthave 'Red' Aperitivo + Pineapple + Lime + Passionfruit + Nutmeg
BRUMBLE US$23.00
Nordés Atlantic Galician Gin + Amaro Pasubio + Lemon + Maine Blueberry
COSMO COLADA* US$21.00
House Vodka Blend + Curaçao + Cranberry + Lime + Coconut + Pineapple + Jamaican Rum Float
STRAWBERRY BEESTING* US$20.00
Neversink Apple Gin + Lemon + Strawberry + Ginger + Rosewater
UPPER EASTSIDE* US$22.00
Fort Hamilton Gin + Lime + Cucumber + Mint + Champagne + Nutmeg
BANANARAMA US$23.00
Jaywalk Bonded Rye + Giffard Banane du Brésil + Ramazzotti Amaro + Bittermens Mole Bitters
FANCY NANCY* US$23.00
Código 1530 Blanco + Campari + Lime + Grapefruit + Ginger + Orange Flower Water
BANANA AFTER DARK US$25.00
Copalli Cacao Rum + Espresso + St. George NOLA Coffee + Tempus Fugit Banana
PASSION OPTIMISM US$25.00
Bombay Saphire Gin + Select Aperitivo + Passion Fruit + Lime OR Don Julio Blanco Tequila + Cointreau + Lemon + Agave + Peychaud's Bitters
FIVE-STAR GENERAL US$75.00
An Equal-Parts Tequila Old Fashioned Featuring the Heavy-Hitters: Clase Azul Reposado, Don Julio 1942, Komos Reposado Rosa, Patrón El Alto Reposado, Jose Cuervo Reserva de la Familia, Manuka Honey + Molasses
EAST COAST OYSTERS US$29.00
JUMBO GULF SHRIMP US$3.00
ALASKAN KING CRAB LEG US$1.00
CHILLED MAINE LOBSTER US$36.00
Sauces: Mignonette, Cocktail, Horseradish, Dijonnaise, Tabasco
PEAK PLATEAU US$151.00
For Two or More: East Coast Oysters, Jumbo Gulf Shrimp, Alaskan King Crab, Chilled Maine Lobster
MILK BREAD US$11.00
Maple Butter (v)
BABY LETTUCES US$21.00
Cucumber, Cherry Tomato, Peas, Sherry Vinaigrette (ve/gf)
ZIONI BURRATA US$26.00
Heirloom Tomatoes, Thai Basil, Sourdough Crouton (v)
ATLANTIC SCALLOPS US$37.00
Sunchoke, Blood Orange, Red Ruby Grapefruit (gf)
YELLOWFIN TUNA CRUDO US$34.00
Mango, Shiso, Fermented Chili (gf)
WAGYU STEAK TARTARE US$32.00
Fresh Horseradish, Fingerling Potato Chips (gf)
ZITONI PASTA US$32.00
English Peas, Haricots Verts, Zucchini Pesto, Burrata (v)
ATLANTIC HALIBUT US$64.00
Baby Leeks, Spinach, Golden Trout Roe, Lemon Shallot Butter (gf)
MAINE LOBSTER US$65.00
Belgian Endive, Curry, Beech Mushroom (gf)
ROASTED CHICKEN US$42.00
Kabocha, Pearl Onion, Kale Pesto, Citrus Jus (gf)
FILET MIGNON US$69.00
8oz Baby Carrot, Honeynut Squash, Mustard Seed (gf)
DRY AGED PRIME PORTERHOUSE US$225.00
32oz Grilled Leeks, Maitake Mushroom, Baby Lettuces
HEN OF THE WOODS US$16.00
Shallots, Herbs (ve/gf)
CREAMY FARRO US$16.00
Mushroom, Parmesan (v)
CRISPY BRUSSELS SPROUTS US$16.00
Pancetta, Maple, Lemon (gf)
CHOCOLATE S'MORES US$18.00
Passion Fruit, Graham Cracker, Toasted Meringue (v)
PEANUT BUTTER MOUSSE US$18.00
Golden Raisin, Celery, Chervil (gf)
CITRUS SEMIFREDDO US$18.00
Champagne Gelée, Sable, Buttermilk Sherbet (gf)
THE EGG US$20.00
Coconut Mousse, Sea Buckthorn, Tropical Fruit
ICE CREAM & SORBET US$5.00
Seasonal Selection
AGED CHEESES US$27.00
Honeycomb, Seasonal Fruit (v)
JUMBO GULF SHRIMP US$3.00
ALASKAN KING CRAB US$1.00
CHILLED MAINE LOBSTER US$36.00
PEAK PLATEAU US$151.00
For Two or More: East Coast Oysters, Jumbo Gulf Shrimp, Alaskan King Crab, Chilled Maine Lobster
MILK BREAD US$11.00
Maple Butter (v)
BABY LETTUCES
Cucumber, Cherry Tomato, Peas, Sherry Vinaigrette (ve/gf)
ZIONI BURRATA
Heirloom Tomatoes, Thai Basil, Sourdough Crouton (v)
EAST COAST OYSTERS
Mignonette, Horseradish (gf)
YELLOWFIN TUNA CRUDO
Mango, Shiso, Fermented Chili (gf)
WAGYU STEAK TARTARE
Fresh Horseradish, Fingerling Potato Chips (gf)
ZITONI PASTA
English Peas, Haricots Verts, Zucchini Pesto, Burrata (v)
ROASTED CHICKEN
Kabocha, Pearl Onion, Kale Pesto, Citrus Jus (gf)
STEELHEAD TROUT
Rutabaga, Fennel, Blood Orange (gf)
ATLANTIC SCALLOPS
Sunchoke, Blood Orange, Red Ruby Grapefruit (gf)
BLACK HAWK BRISKET BURGER
Austrian Gruyère, Smoked Bacon
NEW YORK STRIP STEAK US$11.00
Baby Carrot, Honeynut Squash, Mustard Seed (gf)
FRENCH FRIES US$16.00
Tomato, Dijonnaise (v/gf)
CREAMY FARRO US$16.00
Mushroom, Parmesan (v)
CRISPY BRUSSELS SPROUTS US$16.00
Pancetta, Maple, Lemon (gf)
CRUNCHY TOAST
Summer Peach, Cornbread Ice Cream (v)
PEANUT BUTTER MOUSSE
Golden Raisin, Celery, Chervil (gf)
HUMMINGBIRD CAKE
Citrus, Pecan, Rosemary Ice Cream (v/gf)
ICE CREAM & SORBET
Seasonal Selection
AGED CHEESES US$10.00
Honeycomb, Seasonal Fruit (v)
Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.
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The restaurant offers a variety of offerings to suit any craving, with a standout selection of alcohol, beer, wine, and cocktails. Happy-hour drinks provide the perfect opportunity to unwind after a long day, and for those who love small plates, there’s a menu full of options that are sure to satisfy. You can also indulge in late-night food for when you’re craving a bite to eat after hours. If you’re seeking a more intimate dining experience, their private dining room is the perfect setting for a special occasion.
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Prices transcribed the same way, each with the date last checked.
Restaurant $100 or above
Restaurant $100 or above
Restaurant $100 or above
Restaurant $100 or above
Restaurant $100 or above